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TOMATO CUTNEY /EASY CHUTNEY/ MANDHI CHUTNEY
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Hiii lovleeysss.... are everyone fine... I'm sorry for not sharing recipies, its because i am at hubby's home and littile busy, so i can't follow this blog.. soorryy. Today i camed with a super and yummy chutney recipie. This is commonly used for khabsa. We can also use for mandhi also. Can we look how it is prepared? !🤩 Take blender, add 3 tomatoes which is sliced, 8garlic cloves, 3greenchillys, salt. Blend all these ingredients to smooth consistency. Pour this chutney to a bowl and add 1tspoon of lemon juice and coriander leaves, then serve it. 💞 Thank youuu and please support my blog.. 😋
VELLAYAPPAM/ APPAM /PAALAPPAM/HEALTHY BREAKFAST
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Good evening everyone... !!!here I'm with an extraordinary dish called velleyappam. This dish is commonly used in southern malabar of kerala... We can serve this appam with coconut milk or egg kuruma.can we look how this yummy breakfast is prepared?? For making appam today.. its preparation must be start before yesterday... First take a bowl and pour two coconut's water. After one day, take one pappadum and soak in this coconut's water. Then next day we can soak 2 cups of rawrice into water till 4 hours. After 4 hours wash the rice, add 1 cup of cooked rice and papadum soaked coconut water and belnd well, and make smooth and thick consistency. Let's this batter for 8-10 hours.. keeping overnights is better, then we can make this as breakfast. Then in the morning we can make a crispy amd yummy Appam...serve hot with coconut milk and sugar...😆
GRAPE SQUASH/EASY GRAPE JUICE/HEALTHY DRINK/REFRESHMENT RECIPIE
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Today I'm here with a super refreshment drinking recipie. It's a grape juice. As u all know there are somany amazing benifites with grapes, prevents skin problems, they are good for eyes etc etc... Let's look how this recipie is prepared Take 500 g of grapes, take water level to grapes and start boiling... add 5 TBSpoon of sugar after few minutes... after this grapes bolied well strain and kee aside.. Squash is ready Take 1 glass of chilled water, 4 TBSpoon of sugarand stir till the sugar is dissolved. Add 1 glass of grape squash and combine well. Take some sabja seeds to a glass and pour this juice and drink.. this drink will really make u fresh... Plz try it..
CHICKEN SOUP/ HOMEMADE EASY SOUP /HELATHY SOUP OATS SOUP
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Hiii everone... there is no peoples who doesn't love a chicken soup.. this is made by oats and all u guys know that oats is better for cholesterol and weight loss... So just look how this soup is prepared.. Take 5TBSpoon of oats and soak in half cup of water. Then take vessel add 1 piece of boneless chicken, 1 TBSpoon of carrot, 1TBSpoon of tomato and onion, salt to taste and cook well... after cooking these items add soaked oats and let it boil well.. after 4minutes add coriander leavs and 2 tspoon of pepper powder 1tspoon of tumeric powder(if colour needed), then off the flame and serve it.. Tasty and healthy soup is ready..
FISH MOLLY/ FISH CURMA /SPECIEL FISH CURRY
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Hellooo friends.. Are u looking for a special fish curryy... here i am with a great tasty and yummyy fish curry... we can use this curry with chappathi or paratha.. !! Let's look how this special curry is made!? Heat a pan, add 3 TBSpoon of oil, 1TBSpoon onion, 1TBSpoon tomato and saute well.. Then put some tumeric powder and6 nos.of green chilly and again saute well.. At this time we want to prepare coconut milk... Take 1 cup of coconut and take it's milk like 2 batches. Pour 2 nd batch milk to the pan, add fresh fish and give time to boil... after combined add 1 st batch of milk and add coriander leavs. Then off the flame... Thick and tasty fish curry is ready... Serve it with chappathi or paraatha!
MUTTA PATHIL/BEEF PATHIL/BOX PATHIL
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Helloo friends... today i like to share an awesome evening snack recipie.. At my residence this snack is called as Mutta pathil... Moreover it is prepared for some speciel occasions like after prgnency programmes.... Just look how this snack is prepared.. Heat a pan, add some oil, add 3 nos. Of chppoed onions, 5 green chilly, and curryleaves. Saute well... then add 1/4 t. Spoon of tumeric powder, 1/2t. Spoon pepper powder and salt as needed. Then add boiled and crushed beef to it...mix well... then add garam masala powder and corriander leaves... and off the flame... Filling is ready... At this time we can prepare the sheets.. these sheets are prepared same as like we make chappathi... Roll out one chappathi and add the fillings... then keep a half of bolid egg to the middle of the filling... cover with other chappathiii.. Then fry deeply from the oil.... U will definitely like this sanck..